Jason’s Mango Salsa

2013-05-07
  • Prep Time : 10m
  • Cook Time : 0m
  • Ready In : 10m

Submitted by Jason Robles
(West Covina Fire Department)

Ingredients

  • 2 - mangoes diced
  • 3 - Roma tomatoes diced
  • 1 - bunch of cilantro chopped
  • 1/2 - red onion, diced
  • 3 - chipotle peppers from can chopped
  • 1 - lemon squeezed into bowl

Method

Step 1

Mix all ingredients in bowl. Add salt, pepper and garlic salt to taste. Perfect for fish tacos or for putting on top of salmon or grilled chicken breast.

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