Chili

Submitted by Ian Thompson

(Huntington Beach, CA)

Ingredients

• 5 lbs Lean ground round or turkey
• 2 large cans of Chili Beans
• 4 cans mexican stewed tomatos
• 1 can diced Ortagas chilis
• 1 can canned nibblet corn
• 2 large yellow onions
• 4 bell peppers (red, Green and yellow)
• 1 can od El Patio tomato sauce

Method

Step 1

Brown hamburger with the diced onions and bell peppers, drain the fat.

Step 2

Add the chili beans, El Patio, stewed tomatoes, Ortega Chilis, corn, salt, pepper, onion, salt, and garlic salt

Step 3

Simmer for 2 to 4 hours ( Or when ever you think it is ready)

Step 4

Serve with Sourdough bread or Corn Bread. Enjoy!