Firehouse Baked Ham
2013-05-22- Servings : 50
- Prep Time : 30m
- Cook Time : 5:0 h
- Ready In : 5:30 h
Submitted by Perry Hurst
(Salem Fire Dept., Indiana)
Ingredients
- 15 lb shaved ham
- 100 small hamburger buns
- 2 lb dark brown sugar
- 2 tbl dark cocoa – unsweetened
- 2 tsp ground cinnamon
- 1 ½ c water
Method
Step 1
In med sauce pan combine water, sugar, cocoa and cinnamon Bring to a boil
Step 2
Stir constantly until sugar is melted
Step 3
In large roaster pan place ham and pour above liquid over ham.
Step 4
Cook covered in a 350 deg oven. Bake for 4-5 hours (mixture will be dark)
NOTE: Stir ham mixture every hour to prevent ham pieces from drying out..
NOTE: This may be served hot or cold
Average Member Rating
(0 / 5)
0 people rated this recipe
1,686 views