Firehouse Baked Ham

2013-05-22
  • Servings : 50
  • Prep Time : 30m
  • Cook Time : 5:0 h
  • Ready In : 5:30 h

Submitted by Perry Hurst

(Salem Fire Dept., Indiana)

Ingredients

  • 15 lb shaved ham
  • 100 small hamburger buns
  • 2 lb dark brown sugar
  • 2 tbl dark cocoa – unsweetened
  • 2 tsp ground cinnamon
  • 1 ½ c water

Method

Step 1

In med sauce pan combine water, sugar, cocoa and cinnamon Bring to a boil

Step 2

Stir constantly until sugar is melted

Step 3

In large roaster pan place ham and pour above liquid over ham.

Step 4

Cook covered in a 350 deg oven. Bake for 4-5 hours (mixture will be dark)

NOTE: Stir ham mixture every hour to prevent ham pieces from drying out..

NOTE: This may be served hot or cold

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